So I've been thinking long and hard the last three months about what I want to say, and how to say it. Not to be dramatic in my build up, but so many things have changed for us in the last three months that my plans just kept changing, and continue to do so. I'll save that for another post. Not to be dramatic or anything!
Last weekend, like many weekends in SF, we spent a gorgeous, sunny Saturday walking to the Embarcadero to get breakfast at the Farmer's Market. We got a late start, so our favorite seafood booth was closed, but we found a satisfying substitute.
|(Above) Kimchee Fried Rice with Farm Fresh Egg and (Below) Korean BBQ Fries.|
Like many weekends at the Farmer's Market, we sat along the pier enjoying our breakfast, enjoying the people watching, enjoying the random music (this time a cellist), and enjoying each other.
Like many weekends in SF, after we finished our hearty breakfast, we walked back up Market Street open to other cool treats the city has to offer.
This time it was creme brulee from the Creme Brulee Cart
|(Left) Bailey's Irish Creme, (Right) Nutella and Strawberries|
Just here. Now. No end in sight.